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Welcome to EPI-YA Boulangerie & Patisserie
At EPI-YA Boulangerie & Patisserie, we celebrate the art of baking with a sophisticated yet warm touch. Nestled in Honolulu, this charming bakery offers an exquisite range of freshly baked goods, from Japanese-style breads to delectable pastries. With a focus on quality, each creation is made without preservatives, ensuring a delightful experience. Customers rave about the Shio Butter Croissant and the savory ham rolls, each bite taking you on a nostalgic journey. Our inviting atmosphere is accessible to all, and we strive to provide exceptional service, making EPI-YA a must-visit destination for both locals and tourists alike.
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About
EPI-YA Boulangerie & Patisserie
Welcome to the delightful world of EPI-YA Boulangerie & Patisserie, a gem nestled in the heart of Honolulu at 1296 S Beretania St. #105. This charming bakery is not just about breads; it's a haven for pastry lovers and bread aficionados alike. As a food reviewer for Foodjoyy, I couldn't resist the allure of EPI-YA after hearing rave reviews from the community.
Upon entering, the first thing that strikes you is the warm, inviting aroma of freshly baked goods wafting through the air. EPI-YA offers an impressive array of baked delights, from their renowned Japanese-style breads to savory pastries and delectable sweets. The ambiance is cozy, and even though it’s a small shop, the sense of community is palpable, with friendly staff ready to assist you.
- French Breads: Customers rave about their French bread, which has been described as “perfect” by loyal patrons. The options are plentiful, whether you need a crunchy baguette for soup or a soft bread for sandwiches.
- Pastry Variety: The serve yourself area allows you to indulge your cravings. Choose from an array of pastries—sweet or savory, with something for everyone.
- Signature Items: Don’t miss out on the Shio Butter Croissants and the famous Melon Pan, both of which have garnered a dedicated following.
- Customer Engagement: Many reviewers noted the efficient service. Though sometimes there may be a line, it moves quickly, getting you to those heavenly pastries sooner.
For those with a nostalgic taste, EPI-YA shares similarities with the beloved Saint Germain bakery of the past, much to the delight of longtime locals. With prices ranging around $3-$5 per pastry, it's an affordable way to treat yourself—ideal for enjoying two for breakfast without feeling weighed down.
To further elevate your experience, EPI-YA offers customized bread slicing and even heating up your pastries upon request. Reviews also highlight their assortment of pies and cold sandwiches, all adding to the already extensive menu. With the quick service and friendly ambiance, it's easy to see why this bakery quickly garners enthusiasm from its customers.
In conclusion, EPI-YA Boulangerie & Patisserie is a must-try for anyone looking to indulge in exceptional baked goods. Whether you're a local or just visiting Honolulu, make sure to stop by, immerse yourself in the flavors of their creations, and perhaps find a new favorite among their tempting offerings.
People talk
Our Guestbook
“ OH MY GOSH! FRENCH BREAD We have been going to The Bread Shop. Really perfect French Bread and Pastries! AND NOW!!!!!! = WE JUST DISCOVERED EPI-YA BOULANGERIIE & PATISSERIE! They offer much more than just French Bread. There were all kinds of red sizes and shapes just for whatever anyone would like whether it's making sandwiches or having some crunchy baguette with soup. There was a serve yourself area with trays and you could pick and choose what kind of pastry you wanted whether it was savory or sweet and then you'd go up to the counter and pay for that; we hadn't tried that yet though! Everything looked divine. The bread we got was A+ will be back ”
“ Located next door to 99 seafood House is Epi-Ya Bakery, which we stop by to see what they have and they were sold out of a lot and there shelves were empty no pasties except for some refrigerated pies and freshly baked breads and some cookies. Maybe next time need to go early! ”
“ Epi-Ya located next to Times Supermarket Beretania. Same building as Grace's. Parking in a private parking lot, some street parking available. Known for their Japanese style breads. Our favorite is the Shio Butter Croissants. They have an awesome selection of fresh baked goods. Locally owned and operated. Staff is friendly and knowledgeable. It's a small shop, there may be a line but it moves very quickly. Definitely a must try. ”
“ For all of you that grew up in Hawaii and went to Times, Epi-ya is a Saint Germain, essentially. And I'm so happy I can still get my fix now that Saint Germain is gone! I love this quaint little bakery's ham roll, curry pan, fresh breads with no preservatives, and their other sweet and savory delights! Each pastry is about $3-5, so not terrible. You could def eat 2 for breakfast (kind of on the small side) and not too heavy, regardless of pastry. I like that they cut the bread to your desired thickness and they'll heat the pastries for you--just ask! In addition, they've got pies, custards, cold sandwiches and drinks in the cold case up front. Service is efficient, with the workers being nice enough. They take credits cards, but if you want an itemized receipt, you generally really have to ask (lady in front of me found out the hard way). ”
“ Been trying new bread and keeping the fav Epi. Coissant is definitely a must try as well as Melon Pan! ”
“ I didn't know this location existed... It's a little hidden, and Parking is small. The pastries are amazing.... They have so much to choose from including all the breads. It's a small little location, parking is limited, it's basically grab and go type of bakery. The service is quick and friendly. ”
“ Like I said in my review of Okayama, there are some other cutesy pastry shops around town, and this being one of them. It's a gem...a hidden gem. If you do not know where you're going, you'll be lost. It's in the times supermarket area, so just go there and park. You'll see it tucked away in a corner. Once in, grab a tray and some tongs, and make some selections. Lots to choose from. My advice is to grab whatever you like from the back. PARENTS: DON'T BRING YOUR KIDS IN HERE! WATCH YOUR KIDS!! THEY WANT TO TOUCH EVERYTHING! And that's what I observed. Even told one child, please don't touch because she was poking at one of the pastries. I think her brother touched a loaf of bread and the father told him is that what you want, and put it on the tray. But they weren't watching their kids and they were roaming around. So I also suggest grabbing goods from the top shelf which they can't reach. The staff is friendly, and they should have some watching the floor. I'll definitely come back when I'm in town. ”
“ This is becoming one of favorite Japanese bakeries here in Honolulu. Baked goods are moist and fluffy. Some of new bakeries do not measure up to standard and pricing here at Epi-ya. Yaki soba bread was delicious and filling. Hokkaido melon bread light and airy. I can go on and on but I won't lol. They always have new products they sell. I recently went to get their matcha anpan bread recently released, plenty of matcha filling, just right size. Love parking free here though shared with Times and other businesses in area. I'll be a returning customer. ”
